Go to target 12.2
Target 12.3: Halve global per capita food waste
By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses.
Indicators
12.3.1: Food loss and food waste index
(a) Food loss index and (b) food waste index
Definition
Denmark does not compile continuous and official statistics in accordance with the methodology of the indicator.
Last updated:
27-01-2022
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