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    Go to target 2.1: Universal access to safe and nutritious food Go to target 2.1
    Target 2.2: Target 2.2

    Target 2.2

    By 2030, end all forms of malnutrition, including achieving, by 2025, the internationally agreed targets on stunting and wasting in children under 5 years of age, and address the nutritional needs of adolescent girls, pregnant and lactating women and older persons.

    Go to target 2.3 Go to target 2.3: Double the productivity and incomes of small-scale food producers

    Indicators

    2.2.1: Prevalence of stunting
    2.2.2: Prevalence of malnutrition
    2.2.3: Anaemia in women
    2.2.4: Dietary diversity
    2.2.1 2.2.2 2.2.3

    2.2.4

    Prevalence of minimum dietary diversity, by population group (children aged 6 to 23.9 months and non-pregnant women aged 15 to 49 years)

    Definition

    This indicator was just established at the beginning of 2025, and Statistics Denmark is currently examining data availability.

    Last updated:

    26-06-2025
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