Focus on - Turnover of organic products in retail shops

Turnover of organic products in retail shops

Turnover of organic foods in retail shops by unit, commodities and time (Amount in 1.000 DKK)


	2007	2008	2009

Turn over, total	3 601 547	4 628 805	4 892 755

Rice, bread, pasta, flour, groats, cakes, total	461 721	707 266	716 401

Ryebread	84 792	107 180	73 376

Flour	66 394	94 301	106 719

Groats, cornflakes, muesli etc.	129 183	176 473	192 448

Meat, spreads, offal, total	306 305	367 927	342 467

Beef	125 163	135 270	122 301

Pigmeat	45 035	74 380	47 477

Cold cuts of meat and poultry	106 494	121 752	119 211

Milk, cheese, eggs, total	1 487 859	1 739 664	1 771 316

Semi-skimmed milk (2003 and 2004 are incl. minimilk)	167 936	185 966	179 231

Minimilk (2005-)	315 602	354 276	368 988

Skimmed milk	231 580	268 790	266 608

Cheese	136 934	175 975	209 425

Eggs	265 929	290 086	291 596

Fats and oils, total	163 565	208 011	246 866

Butter etc.	133 034	154 592	178 550

Fruits, total	268 756	327 218	376 556

Citrus fruit, fresh	61 840	67 795	83 188

Bananas, fresh	41 833	50 162	63 715

Apples, fresh	51 331	42 591	36 805

Dried fruit	53 949	76 812	77 380

Vegetables, total	456 976	611 766	679 504

Tomatoes, fresh	63 799	56 363	68 528

Carrots, fresh	110 792	141 896	138 526

Potatos, fresh	66 603	74 448	70 525

Onions, fresh	34 200	43 649	38 060

Sugar, jams, chocolate, candy, icecream etc., total	101 819	175 476	195 743

Sugar	27 091	29 375	35 787

Syrup, honey	15 455	33 557	18 926

Jams etc.	22 709	41 860	52 297

Spices, stock cube etc., total	91 322	134 098	171 850

Spices	22 498	21 997	34 114

Babyfood (canned goods etc.)	42 635	61 809	44 810

Coffee, tea, cocoa etc., total	104 888	123 654	145 855

Juices, fruit juices, total	121 333	173 491	169 465

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Purpose and history
The purpose of Turnover of organic foods in retail shops is to give information on magnitude and composition of the turnover of organic foods in retail shops. The survey was conducted the very first time for the year 2003.

Description of Contents
Turnover of organic foods in retail shops gives detailed information on the composition of the turnover of organic foods in retail shops.

Statistical Concepts
Population:
Supermarket chains and wholesaler.

Variables:
Quantity in kg. and turnover i DKK (incl. VAT) of various types of organic foods.

Releases

Last updated:	3 May 2010
Scheduled releases:	2 May 2011 for the period 2010

Contact

Kristian Hjulsager
Telephone:	+ 45 39 17 30 31
Email: